I'm just living the dream!

Friday, September 9th, 2022.

I love a rainy day. Instead of bringing me down, it lifts me up so high. It’s refreshing. Regenerating. Cleansing. Today is a rare rainy day in San Diego. As I drove to work at my restaurant with my gorgeous, kind and supportive wife Emmi and our beautiful 2 week old son Finneas I found myself in the most content place. Somehow, in spite of all the difficult times the last 2 years have brought, we are in the most content and blessed season. Somehow we made it to this moment and damn it feels good!

As we enter the 4th quarter I am excited for all the events on the horizon. We kicked it off this week with a private event where the guests were several significant political figures who were very complementary of our space and the event. I know Susan (my dear friend who inspired my food journey… miss you every day!) is watching down on me with such pride.

We have welcomed 2 wonderful additions to the Millport Family. Our baker, Alexander. And my new FOH rockstar, Mariah. They are still in the training process but I am so excited to have them. They are truly the perfect fit.

Emmi will be spending more time at home with Finn and continuing to work on the behind the scenes bits of the business. Hopefully you’ll be seeing her at some of our 4th quarter events.

Please join us for one of our events. Chef’s Suppers, Clambakes, Holiday Market, Quick Pickling Class & NEW Dinner Nights! I’m so excited to be back in the kitchen focused on suppers. That’s where I thrive.

Thanks to all who have sent love, gifts, prayers and warm wishes throughout our pregnancy, losses and our long unplanned birth. We appreciate this community so much! Love y’all!